FRESH BUFFALO MOZZARELLA CHEESE, TOMATOES, AND SWEET BASIL, LAYERED AND DRIZZLED WITH A BALSAMIC REDUCTION AND EXTRA VIRGIN OLIVE OIL, WITH PAN SEARED, HOUSE-MADE CRAB CAKES AND ORGANIC MIXED GREENS TOSSED IN BALSAMIC VINAIGRETTE
$30
$36
Ladera Fish & Chips
FRESH CANADIAN RED SNAPPER AND LARGE PRAWNS, BEER BATTERED, GOLDEN FRIED, WITH HOMEMADE TARTAR SAUCE, FRESH COLESLAW, AND CRISPY FRENCH FRIES
$36
$38
Frutti di Mare
FRESH MANILA CLAMS, MUSSELS, PRAWNS, SCALLOPS, CALAMARI AND FRESH FISH, SAUTÉED WITH GARLIC, ONIONS, TOMATOES AND SWEET BASIL, IN EXTRA VIRGIN OLIVE OIL, ON A BED OF LINGUINE PASTA IN A SPICY TOMATO BROTH
$38
$45
Macadamia Encrusted Fresh Halibut
FRESH, WILD, PACIFIC HALIBUT, LIGHTLY ENCRUSTED WITH MACADAMIA NUTS, PAN GRILLED, FINISHED WITH A LEMON BUTTER SAUCE AND TOPPED WITH ROASTED FRESH CORN AND TROPICAL FRUIT SALSA FRESCA, WITH GARLIC MASHED POTATOES AND SAUTÉED ASPARAGUS
$45
$125
Grilled Tomahawk Steak
44oz, HAND-SELECTED, PRIME GRADE, SNAKE RIVER TOMAHAWK STEAK, SEASONED WITH CRACKED BLACK PEPPER, SEA SALT, AND FRESH HERBS, AND GRILLED, FINISHED WITH A PORT DEMI‑GLACE AND GARLIC BUTTER, TOPPED WITH CRISPY ONION STRINGS, SERVED WITH A BAKED POTATO AND SAUTÉED BROCCOLINI
